Tea Regions: Anhui (China)
Named after the Maghreb's most famous city, this traditional Moroccan Tea is Sweet and Soothing. Introduced to Chinese Gunpowder Tea by the British, Moroccans found that the tea's strong body paired perfectly with the fragrant leaves of Spearmint grown in the Atlas Mountains. Our blend of premium Gunpowder Tea and organic Spearmint is an ode to this Moroccan tradition.
Tasting Notes: Sweet Grassiness and Spearmint with a Strong Body.
Ingredients: Green Tea (China), Organic Spearmint Leaves
Steeping Instructions:
- Measurement: 1 Teaspoon per Cup (250 mL)
- Water Temperature: Briskly Steaming (79-82°C)
- Time: 1-3 Minutes
