Yorkshire Tea was made famous by CE Taylor & Co. in the late 19th Century. Yorkshire is famous for it's vast number of Spa Towns (most notably Harrogate) who's water is hard and mineral rich. Taylor's crafted Strong, Full Bodied blends to pair with each town's mineral water. Our Yorkshire Harrogate Breakfast Blend is a tribute to this most famous of British Teas.
Tasting Notes: Bold Maltiness with a Smooth body and Golden character.
Ingredients: Black Tea (Kenya, India, China)
- Measurement: 1 Teaspoon per Cup (250 mL)
- Water Temperature: Full, Rolling Boil (100°C)
- Time: 4-5 Minutes
Recommended with Milk or Cream.
Bright, Smooth, and Bold. This posh tea will have you seated for Afternoon Tea at...
Light, Smooth, and Sweet. Bergamot meets Vanilla in this well-balanced blend of opposing flavours. Perfect...
Sweet, Bight, and Fruity. From the Medieval Streets of Sarrono that lay beneath the Italian...